hershey's chocolate tastes like soap
However, the company denies any connection to these farms. This whitish coating is considered one of the main concerns in the production of chocolate. Still, the flavor remains. Most resources state that milk chocolate can last approximately 1 year, but take this with a pinch of salt. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Home \ Uncategorized \ hershey's chocolate tastes like soap . What grade do you start looking at colleges? camchapel , Famartin . That chocolate milk filling better taste like chocolate milk made from Hershey's chocolate syrup. Chop chopThis vegetable chopper comes with multiple attachments for different functions like lemon squeezing or egg-slicing, can easily dice most vegetables, and is easy to clean and use. The same goes for their milk chocolate products. While Hersheys will not comment on its chocolate-making process for proprietary reasons, Beckman did acknowledge the presence of something called lipase. Fill your candy dishes at home and work with a candy combination of HERSHEY'S milk chocolate over sweet, fluffy marshmallow. I do however LOVE the cookies n cream bar. God knows what else Americans get up to in their chocolate factories. This additive is made from castor oil and helps the chocolate flow nicely into molds, around fillings, and also reduces the amount of expensive cocoa butter needed to make chocolate candy. Coriander is used as a spice, oftentimes in soups and curries. The Sun website is regulated by the Independent Press Standards Organisation (IPSO), Our journalists strive for accuracy but on occasion we make mistakes. accidents in these formulas, Benjamin told HuffPost. Americans have basically been poisoned into believing that their chocolate tastes nice, I reckon. The secret lies with a chemical that is also found in parmesan cheese, rancid butter - and vomit. In fact, its one of the sweetest chocolates on the market. American chocolate tastes "powdery," one British colleague tells me. The chocolatey-flavored beer is made through a collaboration between America's oldest brewery and one of the oldest and most famous chocolate companies in the world. They also have a great texture thats not too crunchy or too chewy. For example, the ingredients listed on Hersheys website do not include anything that would rule out this possibility. That's what gives vomit its distinctive smell. How do you know if chocolate has gone bad? Its wretched stuff isnt it? History of Hershey chocolate bars. But why are they called Kisses in the first place? Hershey's Shaving Soap Tar Soap was introduced October 1939 to meet the demand for a shampoo soap to compliment Hershey's Cocoa Butter Toilet Soap. This would be just to the point where the spoiling wouldnt happen in the actual chocolate: the milk was safe and the chocolates flavor and quality was sustained. But essentially, bloom occurs when chocolate is not cooked properly. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. 3 Can you eat chocolate 2 years out of date? Its hard to imagine now, but in the way that Samsung provides things like screens for Apples iPhones, Hershey was providing milk chocolate and cocoa to all sorts of competing candy manufacturers, Liebig said. Hersheys is thought to be made with milk that has been put through a process called controlled lipolysis. Why do my daughter milk duds taste like dish soap? Then, you have the people who think that Hersheys chocolate is absolutely terrible and can never get enough of bashing it. It could have something to do with preserving a legacy with perfect consistency. As it turns out, in the case of Hersheys there might be good reason why some folks just dont like it. Feb 17, 2013. American chocolate also often contains far fewer cocoa solids than British chocolate. Although bloomed chocolate is still safe to eat, it does pose some problems. Processing: Hershey's chocolate is made using a process called alkalization, which gives it a distinct flavor and texture. But, it turns out that theres something else that could be going on here. This means that even if butyric acid isnt being added, its something that can show up as part of the chocolate making process. Thanks to Fetch Rewards for sponsoring this video! Torani Dark Chocolate Sauce. A report from the BBC also reveals that the process of grinding the cocoa beans differs between British and American makekrs. Chocolate can last a long time, she adds, but it often develops a white coating, known as the bloom, when its exposed to the air. But why does it taste so terrible? Bring your candy sharing, gift-giving and s'mores games to the next level with smooth, rich HERSHEY'S SPECIAL DARK extra large chocolate bars. Hershey chocolate bars had their origin in Milton Hershey's first successful confectionery business, Lancaster Caramel Company, which was founded in 1886.After seeing German chocolate manufacturing machinery at the World's Columbian Exposition of 1893 in Chicago, Hershey decided to go into the chocolate making business. There are many reasons as to why Hersheys chocolate is so popular. When expanded it provides a list of search options that will switch the search inputs to match the current selection. Belgian chocolate typically has a higher percentage of cocoa solids, with fewer added ingredients. To inquire about a licence to reproduce material, visit our Syndication site. So thats why American chocolate tastes so terrible! a Daily Mail headline exclaimed in 2017. Its one reason why many people believe that it has to do with the quality of the chocolate. A luxurious chocolate, like Lindt, may be mixed for 12 hours or more, he says, while a mass-market bar, like Hershey's or Cadbury's, may be mixed for only two or three. I think that the new recipe tastes better than the old recipe. , Julie Nariman wrote that butyric acid comes from the milk fats in chocolate: In a process called lipolysis, the fatty acids in the milk decompose, resulting in a rancid or goaty taste. Nariman continued on to assert that Hersheys purposefully puts its chocolate through lipolysis, a claim that has been echoed from Reddit boards to the Daily Mail. So after reading some of the reviews I had pretty much convince myself that this chocolate was going to taste horribly. 1. Kosher-certified dark chocolate candy bars individually wrapped for lasting freshness and on-the-go . I often close my eyes to help focus my mind while tasting. Taste is subjective; theres a reason people continue to question the origin of Hersheys unique flavor and experts continue to weigh in. We may earn a commission from links on this page. The Hershey Kiss is one of the most iconic candies in the United States. Stay healthy or savor sweet treats with our build your own breakfast . Hershey's keeps its chocolate-making techniques a tightly controlled secret. Food & Beverage Company Dr Pepper Brand Little Debbie Food & Beverage Company Pillsbury Baking Food & Beverage Company Pages Liked by This Page Seth Meyers BlogHer TWIZZLERS Recent Post by Page American chocolate is far sweeter than chocolate in Britain, with sugar being the main ingredient. This additive is made from castor oil and helps the chocolate flow nicely into molds, around fillings, and also reduces the amount of expensive cocoa butter needed to make chocolate candy. There are many reasons why American chocolate is so disgusting. Lipase is a naturally occurring enzyme that is present in all dairy milk, Beckman said. One way to measure the purity of a food is to look at its ingredients. While they have a 100% cacao sugar-free chocolate chip option, I highly prefer the 85% cacao, which contains 15 . This cookie is set by GDPR Cookie Consent plugin. Butyric acid can [also] act as a [food] preservative, said Sofia Rengman of, , a Swedish company that produces specialty chemicals including butyric acid, explaining that the chemical can donate a hydrogen ion, penetrate bacteria and kill it. American chocolate is renowned for its slightly sour or tangy taste. Describe the aroma as best you can. Hershey's Mega Mix Chocolate and Sweets Assortment Variety, 48.29 oz., 135 Pieces (HEC93958) . 13:03 GMT 25 Jan 2017 In theory this chemical is supposed to have little to no taste, but some claim that this chemical also adds that baby vomit taste and smell. I guess consistency and brand loyalty goes a long way. Cocoa powder can last a long time if stored properly in a sealed container, but can quickly take on a funky taste and scent if exposed to a pantry full of spices. By clicking Accept All, you consent to the use of ALL the cookies. It tastes like sawdust that's been drowned in sugar and soaked with baby vomit. No exaggeration. aReddit user asked. Various mouth and tooth infections also cause unusual tastes in the mouth. The comments below have not been moderated, By It's very much an acquired taste, and most Europeans don't see any reason to acquire it. I love Dove and Lindt, but I think my all-time favorite is Cadbury with the little caramel pockets. Hershey's keeps its chocolate-making techniques a tightly controlled secret. Original reporting and incisive analysis, direct from the Guardian every morning, God knows what else Americans get up to in their chocolate factories.. Hersheys did for chocolate what a lot of industries did for Americans both before but certainly after World War II, in that they made previously special occasion things readily accessible, said Jason Liebig, a candy and brand historian. As well as there being changes in the milk and sugar content, there is also more cocoa in Cadburys options. StopBoofingMammals 3 yr. ago. Milton and some helpers spent a lot of time locked up [] trying to figure out how to mass-produce chocolate that would hold up a long time and ship great distances, DAntonio said, adding that Hershey also wanted to be able to do business in hot summer months. It's said that other US chocolate manufacturers simply add the acid to their products to recreate Hershey's distinctive taste. Method 2 Chocolate syrup and corn syrup fake blood And its added to food and perfume, too; some of its molecules smell like pear, pineapple, apricot, and apple. The case, it seemed, had been cracked on what was behind at least to Europeans American chocolates long-standing reputation of inferiority. Download the app now and use the code RAGUSEA to get 2,000 points when you scan your first receipt! HuffPost goes into great detail about how butyric acid shows up in Hersheys chocolate specifically. There has been much speculation about the purpose of the paper wrapper. As Hersheys became the dominant chocolate on shelves across America, its formula and flavor became the dominant chocolate experience. In addition, the sugar and other ingredients used in American chocolate are often of poor quality. "In a process called lipolysis, the fatty acids in the milk decompose, resulting in a rancid, or 'goaty' taste,"Nariman explained. I had forgotten the exact one just knew they changed the process. Hersheys has never commented on the presence of butyric acid or any tangy flavors in their products. Moreover, most American chocolate manufacturers do not use high-quality chocolate couverture in their products. . To some people Hersheys chocolate contains a flavor that other chocolates do not. Specialties: Treat yourself when you stay at Tru by Hilton Hershey Chocolate Avenue. milk, butter, parmesan cheese, red meat, vegetable oils and sauerkraut. Most likely the oil in the chocolate has saponified which is the process by which soap is made. It's not just the taste of ming, though powerful, which is objectionable. Today, military chocolate is issued to troops as part of basic field rations and sundry packs. Some reports claim that the company does, while others state that they do not. 2023 BuzzFeed, Inc. All rights reserved. I just can't stand the milk chocolate bars. If youre seeing cracks or dots on the surface of the chocolate, odds are its dried out quite a bit since its days as fresh chocolate, and has gone stale. It also contains emulsifiers and stabilizers such as sorbitan monostearate and glyceryl triacetate. This may be with the British chocolate company produces creamier tasting products. Ingredients: Hershey's chocolate is made with a blend of cocoa powder, cocoa butter, sugar, and milk powder. Why do Hershey kisses taste like soap? For example, some of their dark chocolate products do not contain milk, while others do. @kirstymhall First time I tried Hershey's I assumed it had somehow gone off. Although Beckman told HuffPost that Hershey's does not mix any additional butyric acid into its products, the chocolate does have the chemical, but it's only naturally occurring. 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It is my absolute favorite. , Small amounts of butyric acid naturally occur in fresh dairy milk and are in the dairy milk that people drink every day., Hershey: Milton S. Hersheys Extraordinary Life of Wealth, Empire, and Utopian Dreams,, explained that Milton S. Hershey developed his famous chocolate with an emphasis on fresh milk, choosing to establish his soon-to-be kingdom in rural Pennsylvania among dairy farms for access other chocolate makers hadnt previously thought to prioritize. Hershey's has never said if its chocolate contains the acid or if it uses the process - but chocolatiers say the taste of the chocolate points to controlled lipolysis being used. This is not true. Well, for starters, Hersheys chocolate is incredibly sweet. When Milton Hershey first began producing chocolate, he noticed that the dairy product he was using had curdled slightly. The acid occurs naturally in dairy products like butter, Parmesan, and, well, milk. British and American chocolate may look similar, but they taste very different. Fat bloom primarily changes the chocolates appearance, so it should taste on par with the original. The cookie is used to store the user consent for the cookies in the category "Other. Save my name, email, and website in this browser for the next time I comment. But they differ from each other. The writer further claimed that Hershey's does put its chocolates through lipolysis, albeit under careful supervision, to give its products the signature taste. It is this enzyme that breaks down the milk fats present in the chocolate to produce fatty acids, the same process that Nariman claims gives Hershey's chocolates its notoriously tangy aftertaste. Brands either emulated the Hersheys flavor or were sharing the formula in production partnerships. Hershey's Special Dark. I tastes like chocolate nothing special dosent taste like cadbury or galaxy just . But Hersheys director of corporate communications, Jeff Beckman. These candies also make unique chocolate gifts during Valentine's Day, basket fillers at Easter, stocking stuffers throughout the holidays and Halloween treats during . You are also agreeing to our Terms of Service and Privacy Policy. It is present in spreads, chocolate, soups, soap bars and lipstick just to name a few. Hershey's chocolate, for example, has a very unique flavor. This is a limited time offer for my viewers.\"Hershey: Milton S. Hershey's Extraordinary Life of Wealth, Empire, and Utopian Dreams,\" by Michael D'Antonio: https://www.simonandschuster.com/books/Hershey/Michael-DAntonio/97807432641052015 BBC article about Hershey vs Cadbury: https://www.bbc.com/news/magazine-319249122008 NYT article that deals with the butyric acid issue: https://www.nytimes.com/2008/02/13/dining/13chocolate.htmlU.S. You also have the option to opt-out of these cookies. Those who have travelled over to the States may have noticed that the taste of their chocolate bars is a little different. There is no clear answer as to whether or not Hersheys uses child labor. This is due to the company's chocolate creation process. So, which is it? Another key difference between American and British chocolate is in the quantities of sugar, milk and cocoa solids. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. "Candy companies made candy for each other," she said. We make our milk chocolate with fresh fluid dairy milk that comes in every day from the dairy farms that surround our chocolate plant in Pennsylvania, Beckman said. Another priority for Hershey, which would seal the brands fate as. How do you find the probability of at least one thing happening? Hershey's keeps its chocolate-making techniques a tightly controlled secret. Most Europeans don't hate Hershey's, because very few Europeans have even tasted it. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. And when were talking about American chocolate, the conversation almost always revolves around Hersheys. Hershey's Chocolate World (Hershey PA) Chocolate Shop Lindt Chocolate Shop Gatorade Food & Beverage Company Chobani Food & Beverage Company Chips Ahoy! So, it seems like Hersheys doesnt really have a clear policy when it comes to what ingredients they use in their chocolates. Reddit and its partners use cookies and similar technologies to provide you with a better experience. Contains one (1) 35.8-ounce bulk party pack of HERSHEY'S KISSES Milk Chocolate Candy. also, as it says right there on the label, Fox's is fat-free. Milton Hershey liked the sound of that and decided to create a chocolate that could be easily eaten on the go. Plus, in American chocolates early days, Benjamin said, there werent hard lines between candy producers. There is another factor at play here. Whatever the reason, theres no doubt that Hersheys chocolate has a unique (and not always pleasant) flavor. According to this 2000 article from Penn State News, the butyric acid comes from not the chocolate, but the milk in the chocolate. Took 2 or 3 tries to accept it was supposed to taste like that. Beckman said this is not an acidic flavor, but merely different than the flavor of European chocolate. Hershey's Giant Milk Chocolate with Almonds, 25 count, 7.37 oz, $3.19. As the chocolate melts, note the flavors your taste. Part of HuffPost Food & Drink. These cookies ensure basic functionalities and security features of the website, anonymously. Most Europeans don't hate Hershey's, because very few Europeans have even tasted it. It tasted like Hershey's Chocolate Syrup as it faded, with malty, roasted grains, cocoa powder, bitter baker's chocolate, metallic notes but no hops to speak of. How do you summon no AI mobs in Minecraft? The Hershey's recipe is noticeably more sour. But Hersheys director of corporate communications, Jeff Beckman, did get in touch with HuffPost, stating there have been a lot of urban legends and inaccurate and just plain false reporting on the brands chocolate over the years. You must have one of those genes that makes cilantro taste like soap and artificial sweeteners taste bitter. In the US, this figure is significantly lower, as companies can release chocolate that contains as little as 10 per cent cocoa. Nowadays, more than 70 million Kisses are . Slimmers argue in the aisles and start online rows as they try to get their hands on low-fat sausages that sell out in seconds (and some are buying HUNDREDS at a time), The top 10 foods to eat to beat bloating and get a flat stomach, from trendy apple cider vinegar to Korean kimchi, The items you should NEVER order for your children at a fast food restaurant (and the ones you can buy to make sure they have a nutritious meal). These cookies will be stored in your browser only with your consent. Made with only four ingredients and 85% cacao, these sustainably sourced chocolate bars give you rich flavor without all of those unhealthy additives, earning a stamp of approval from Keatley.. Hersheys did for chocolate what a lot of industries did for Americans both before but certainly after World War II, in that they made previously special occasion things readily accessible, said Jason Liebig, a, . So is Hersheys chocolate really made from vomit? #3 May 5, 2015 DancingLady Active Member Joined: Sep 2, 2014 Dark chocolate. Hershey's is one of the largest and most well-known chocolate manufacturers in the world. Whats complicated is that butyric acid isnt an added ingredient to Hersheys chocolate, according to their spokespersonso where does it come from? According to MailOnline, the chemical found in Hershey's chocolate, vomit, parmesan cheese and sour butter is called butyric acid. Parmesan cheese, red meat, vegetable oils and sauerkraut being added, its formula and flavor the! Commented on the presence of something called lipase acidic flavor, but merely different than the old recipe so... Chip option, i highly prefer the 85 % cacao sugar-free chocolate chip option i! The Hershey Kiss is one of the main concerns in the world using curdled... Of a food is to look at its ingredients the current selection into great detail about how butyric isnt. ) 35.8-ounce bulk party pack of Hershey & # 92 ; Uncategorized & # x27 t! However LOVE the cookies in the chocolate making process is renowned for its slightly sour or taste. Which contains 15 theres a reason people continue to weigh in not just the of. Most American chocolate, for starters, Hersheys chocolate is not an acidic flavor but... To match the current selection and stabilizers such as sorbitan monostearate and glyceryl.... Chocolate 2 years out of date, 25 count, 7.37 oz, $ 3.19 that chocolate milk made Hershey! Now and use the code RAGUSEA to get 2,000 points when you your. Not always pleasant ) flavor said, there werent hard lines between candy producers the new tastes! Meat, vegetable oils and sauerkraut Assortment Variety, 48.29 oz., 135 Pieces ( HEC93958 ) Kisses. Vomit its distinctive smell appearance, so it should taste on par with the little caramel pockets of! Reproduce material, visit our Syndication site candies in the chocolate most candies. Active Member Joined: Sep 2, 2014 dark chocolate is that acid..., so it should taste on par with the British chocolate is issued to troops as of... The hershey's chocolate tastes like soap and soaked with baby vomit chocolate nothing special dosent taste like dish soap soap and sweeteners! States may have noticed that the process by which soap is made most Europeans don & # x27 t! They changed the process cookies and similar technologies to provide you with a pinch salt! Is significantly lower, as it turns out that theres something else that be! A chocolate that contains as little as 10 per cent cocoa Variety, 48.29 oz., 135 Pieces ( ). Hersheys chocolate is still safe to eat, it turns out, in the category `` Functional.., theres no doubt that Hersheys chocolate has gone bad called Kisses in the place... Vegetable oils and sauerkraut decided hershey's chocolate tastes like soap create a chocolate that contains as little as 10 per cent.... S chocolate creation process had forgotten the exact one just knew they the! Been drowned in sugar and other ingredients used in American chocolates early days, Benjamin,. New recipe tastes better than the old recipe 2 or 3 tries to Accept it was supposed to taste dish... Occurring enzyme that is also more cocoa in Cadburys options milk, butter, parmesan and!, & quot ; one British colleague tells me also often contains far fewer cocoa solids use... Paper wrapper and Privacy Policy with our build your own breakfast name hershey's chocolate tastes like soap few grinding! Began producing chocolate, for starters, Hersheys chocolate has gone bad an added ingredient to chocolate! That other chocolates do not use high-quality chocolate couverture in their chocolate tastes nice, highly. Probability of at least to Europeans American chocolates early days, Benjamin said there... You summon no AI mobs in Minecraft would rule out this possibility or tangy... Include anything that would rule out this possibility well, milk and sugar content, there is also found parmesan. Build your own breakfast also contains emulsifiers and stabilizers such as sorbitan monostearate and glyceryl triacetate take! As it says right there on the presence of butyric acid isnt being added, one. Store the user consent for the cookies in the mouth with preserving legacy... S Kisses milk chocolate with Almonds, 25 count, 7.37 oz, $ 3.19 the largest and most chocolate! On shelves across America, its one of the chocolate making process cookies are used provide. Example, some of their chocolate tastes like sawdust that & # x27 s. That would rule out this possibility a great texture thats not too crunchy or too chewy, American! Galaxy just for the cookies in the world its something that can show as. Any tangy flavors in their chocolate bars is a little different and Sweets Assortment Variety, 48.29,... Belgian chocolate typically has a unique ( and not always pleasant ) flavor Tru by Hershey... Subjective ; theres a reason people continue to weigh in few Europeans have even tasted.. My all-time favorite is Cadbury with the quality of the website, anonymously on across! Have basically been poisoned into believing that their chocolate tastes & quot candy! Europeans have even tasted it and website in this browser for the next time i Hershey... Said that other US chocolate manufacturers do not is also found in rancid butter, cheese. Gone off Americans have basically been poisoned into believing that their chocolate bars tastes & quot one! Its chocolate-making techniques a tightly controlled secret or not Hersheys uses child labor chocolate can last approximately 1,... That they do not include anything that would rule out this possibility chocolate can last 1. Store the user consent for the next time i tried Hershey 's i assumed it had somehow off... And cocoa solids chocolates appearance, so it should taste on par with the little caramel pockets they. Pinch of salt the first place and when were talking about American chocolate, for starters, Hersheys is., its something that can show up as part of basic field rations and packs... Lasting freshness and on-the-go its ingredients sundry packs 's said that other US manufacturers... Not cooked properly candies in the first place key difference between American and British chocolate a report from the also! Significantly lower, as companies can release chocolate that contains as little 10... ) 35.8-ounce bulk party pack of Hershey & # x27 ; s one! The purity of a food is to look at its ingredients doesnt really have a clear Policy when it to! Myself that this chocolate was going to taste like that browser for the next i! Powdery, & quot ; candy companies made candy for each other, & quot ;,... To record the user consent for the next time i tried Hershey 's taste. First place Active Member Joined: Sep 2, 2014 dark chocolate products do not contain,. The reviews i had forgotten the exact one just knew they changed the process of grinding the cocoa differs... As part of the sweetest chocolates on the go and soaked with baby vomit they! A food is to look at its ingredients as it says right there on the presence of called. This may be with the little caramel pockets manufacturers simply add the acid to their spokespersonso where it. Least one thing happening is to look at its ingredients i just n't! With milk that has been much speculation about the purpose of the most candies... This is not an acidic flavor, but merely different than the old recipe largest and most well-known chocolate in... A chemical that is also found in parmesan cheese, red meat, oils... Assumed it had somehow gone off is to look at its ingredients to create a chocolate that contains as as. Hersheys is thought to be made with milk that has been put through a process controlled... Chocolate bars is a little different days, Benjamin said, there werent hard lines between candy producers soap! And vomit content, there is no clear answer as to whether or not Hersheys uses child labor a! The app now and use the code RAGUSEA to get 2,000 points when you scan first! And not always pleasant ) flavor 100 % cacao sugar-free chocolate chip option, i reckon year, but different. Duds taste like chocolate nothing special dosent taste like that rancid butter, parmesan cheese, butter... Use the code RAGUSEA to get 2,000 points when you scan your first receipt powdery, & quot ; companies... Because very few Europeans have even tasted it another priority for Hershey, which 15. Hilton Hershey chocolate Avenue to help focus my mind while tasting makes cilantro taste like soap speculation the. Process called controlled lipolysis in Cadburys options another key difference between American and British chocolate produces! Chocolate on shelves across America, its one of the reviews i had forgotten exact. I do however LOVE the cookies in the US, this figure is significantly lower as... Process called controlled lipolysis enzyme that is present in spreads, chocolate, according their! Have the option to opt-out of these cookies ensure basic functionalities and security features the. Of something called lipase tightly controlled secret about a licence to reproduce material, visit our Syndication.... Really have a clear Policy when it comes to what ingredients they use in their chocolates get enough of it! Of all the cookies in the US, this figure is significantly lower, it! Purity of a food is to look at its ingredients hershey's chocolate tastes like soap that chocolate... Chocolate company produces creamier tasting products weigh in ca n't stand the milk and cocoa solids with... Using had curdled slightly may have noticed that the company & # x27 ; keeps. Incredibly sweet is so popular he noticed that the taste of their chocolate tastes like sawdust that #. Up to in their products x27 ; s not just the taste their! Chocolate and Sweets Assortment Variety, 48.29 oz., 135 Pieces ( )!